Chocolate con churros

Ingredients for Churros:

- One glass of flour

- One glass of water

- Salt and sugar

- Olive oil

Preparation:

1. You boil the water and you add the mixture of flour, salt and sugar.

2. You stir it until you have a hard pastry.

3. While you are doing this you heat abundant olive oil in a pan.

4. When it is hot enough you add the "churros". When they are browned you take them out from the pan.

Ingredients for chocolate:
- 100 grammes of black chocolate

- One big glass of milk

- Half a glass oh water

- A little bit of cinnamon

Preparation:

1. You grate the chocolate and you put the milk in a saucepan and add the water and the cinnamon. Leave it 5 minutes.

2. Add to the saucepan the grated chocolate and wait for 10 minutes until it is creamy.